White Chocolate Macadamia Nut Cookies

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White Chocolate Macadamia Nut Cookies

Ingredients

1/2 c. butter
1/2 c. sugar
1/2 c. brown sugar
1 lg. egg
1 tsp. vanilla
1 1/4 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
3/4 c. macadamia nuts
1 c. white chocolate chips

Directions

Mix butter with sugars until lumps are gone. Add ingredients in following order: egg, vanilla, flour, baking soda and salt. Mix until creamy. Stir in macadamia nuts and white chocolate chips. For 18 large cookies. Use a 1 ounce ice cream scooper to drop cookies. Bake at 375 degrees for 10 to 15 minutes.

Tips about Chocolate

Dipping Candy in Chocolate

Melted chocolate may be brushed on a candy center with a pastry brush. Think of it as chocolate paint. Two or three coats may be needed.